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38 Kulinarische Leitung jobs

Showing 1–20 of 38 jobs

D&

Vienna, AT (On-site)

From €5.5K / month

Culinary leadership and operational responsibility for international catering assignments On-site role at Formula 1 Grand Prix weekends in the…

7 mo. ago

CG

Chicago, Illinois, US (On-site)

$52–55K / year

Location: Chicago Symphony Orchestra - Chicago, IL Salary: 52,000 - 55,000 Other Forms of Compensation: N/A Different perspectives make us better.

3 wk. ago

RB

Salzburg, AT (On-site)

From €2.9K / month

Preparation and cooking of high-quality meals for our various outlets (Ikarus Restaurant, Carpe Diem Lounge-Café, Mayday Bar & Outdoor Lounge) Team…

5 days ago

A

عمّان, Amman, JO (On-site)

Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer…

4 wk. ago

HA

HAL - Demi Chef de Partie TAM

Holland America Group

New York, US (On-site)

Directs, supervises and assists in the activities of team members engaged in the preparation (hands on approach) of the established quality of food…

4 wk. ago

MI

Senior Sous Chef

Marriott International

Mumbai, Maharashtra, IN (On-site)

JOB SUMMARY Accountable for overall success of the daily kitchen operations.

3 wk. ago

UG

Sous Chef (m|w|d)

Unterschwarzach GmbH

Saalbach-Hinterglemm, Salzburg, AT (On-site)

warum wir Starten Sie in die Wintersaison 2026/27 (ab Dezember bis April) – dort, wo alpine Genusskultur auf echtes Teamgefühl trifft: im Hotel…

1 day ago

MI

Sous Chef

Marriott International

Key Biscayne, Florida, US (On-site)

JOB SUMMARY Accountable for overall success of the daily kitchen operations.

4 wk. ago

R&

Valence, Auvergne-Rhône-Alpes, FR (On-site)

Encadré(e) par votre Chef de partie, vous participez activement à la production et au bon fonctionnement de votre poste.

4 wk. ago

LH

Sous Chef - Blue Moon Taphouse

Live! Hospitality & Entertainment

Norfolk, Virginia, US (On-site)

Blue Moon TapHouse was born from the creative inspiration of bringing craftsmanship to life.

1 mo. ago

MI

Chef de Partie (m/w/d)

Marriott International

Salzburg, AT (On-site)

From €2.5K / month

So sieht Ihr Tag aus: Sie bereiten frische Zutaten nach Rezept bzw.

4 wk. ago

MI

Sous Chef (Akira Back)

Marriott International

SG (On-site)

JOB SUMMARY Accountable for overall success of the daily kitchen operations.

4 wk. ago

EG

Urangan, Hervey Bay, Queensland, AU (On-site)

Sous Chef | Kondari Hotel We're on the hunt for a Sous Chef, a right hand to our Head Chef - someone able to run the show when they are not in venue,…

4 wk. ago

A

Vienna, AT (On-site)

From €3K / month

What you’ll do… Zusammen mit unserem Küchenchef leitest und motivierst du unser Team in der Küche, damit jeder sein Bestes gibt und die Atmosphäre…

2 mo. ago

D&

Vienna, AT (On-site)

From €3.8K / month

IHRE ROLLE IN DER WELT VON DO & CO Für das Bistro-Betriebsrestaurant eines führenden Pharmaunternehmens im 10.

3 mo. ago

UG

Chef de Partie (m|w|d)

Unterschwarzach GmbH

Saalbach-Hinterglemm, Salzburg, AT (On-site)

warum wir Starten Sie ab Mitte Dezember 2026 in die Wintersaison und entdecken Sie die atemberaubende Bergwelt von Saalbach-Hinterglemm!

1 day ago

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